What is Malena?
A restaurant with tasty and creative cuisine, deeply rooted in the territory and awarded with one Michelin star and one Repsol. Creativity, technique and tradition have been with us since 1991, marking our style of cooking, identifying Lleida’s constantly evolving meals. We are a renovator of Lleida’s peasant cuisine, with fruit, vegetables, extra virgin olive oil and charcoal.
Our gastronomic proposal combines tradition and modernity, bringing a creative point to the Catalan recipe. The menu, prepared with seasonal and local products, includes two menus: daily and tasting.
